{"id":1092,"date":"2016-02-09T07:21:10","date_gmt":"2016-02-09T03:51:10","guid":{"rendered":"http:\/\/paazelup.ir\/oghabold\/?p=1092"},"modified":"2026-04-21T20:08:15","modified_gmt":"2026-04-21T16:38:15","slug":"%d8%b7%d8%b1%d8%b2-%d8%aa%d9%87%db%8c%d9%87-%d9%be%d8%b4%d8%aa-%d8%b2%db%8c%da%a9-%d9%85%d8%a7%d8%b2%d9%86%d8%af%d8%b1%d8%a7%d9%86%db%8c","status":"publish","type":"post","link":"https:\/\/oghabhalva.com\/en\/%d8%b7%d8%b1%d8%b2-%d8%aa%d9%87%db%8c%d9%87-%d9%be%d8%b4%d8%aa-%d8%b2%db%8c%da%a9-%d9%85%d8%a7%d8%b2%d9%86%d8%af%d8%b1%d8%a7%d9%86%db%8c\/","title":{"rendered":"Posht Zik or Sesame Sohan (local Mazandaran dessert)"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"1092\" class=\"elementor elementor-1092\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fcbc308 e-flex e-con-boxed e-con e-parent\" data-id=\"fcbc308\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6d7aca2 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"6d7aca2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/oghabhalva.com\/en\/roasted-sesame\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Click to order roasted sesame<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-5afea626 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"5afea626\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3f143a38\" data-id=\"3f143a38\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-248d437 color-scheme-inherit text-left elementor-widget elementor-widget-text-editor\" data-id=\"248d437\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3 style=\"text-align: left;\"><strong>Ingredients for making Posht Zik or Sohan Sesame (local Mazandaran dessert)<\/strong><\/h3><ul style=\"text-align: left;\"><li style=\"text-align: left;\">Roasted Oghab sesame: 1 cup<\/li><li style=\"text-align: left;\">Sugar: 1 cup<\/li><li style=\"text-align: left;\">Melt butter: 1 teaspoon<\/li><\/ul><h3 style=\"text-align: left;\"><strong>How to make Posht Zik (Sohan Sesame)<\/strong><\/h3><p style=\"text-align: left;\">First, put the pan on the gas and wait for the pan to heat up.<\/p><p style=\"text-align: left;\">Then pour the sugar into the pan and wait for the sugar to melt a little and turn golden.<\/p><p style=\"text-align: left;\">At this stage, add the butter and roasted Oghab sesame to the sugar and fry for a while until the ingredients form a dough.<\/p><p style=\"text-align: left;\">Sprinkle some sesame seeds on a flat surface, place the dough on it and spread the ingredients with a rolling pin.<\/p><p style=\"text-align: left;\">Cut the dough into the desired shape with a knife.<\/p><p style=\"text-align: left;\">Your Mazandaran dessert is ready to serve.<\/p><p style=\"text-align: left;\">Enjoy!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Ingredients for making Posht Zik or Sohan Sesame (local Mazandaran dessert)&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":24653,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"h5ap_radio_sources":[],"footnotes":""},"categories":[44],"tags":[],"class_list":["post-1092","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Posht Zik or Sesame Sohan (local Mazandaran dessert)<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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