{"id":1127,"date":"2016-02-23T13:33:41","date_gmt":"2016-02-23T10:03:41","guid":{"rendered":"http:\/\/paazelup.ir\/oghabold\/?p=1127"},"modified":"2026-04-21T20:05:40","modified_gmt":"2026-04-21T16:35:40","slug":"how-to-make-vinegar-molasses-ashkaneh","status":"publish","type":"post","link":"https:\/\/oghabhalva.com\/en\/how-to-make-vinegar-molasses-ashkaneh\/","title":{"rendered":"How to make vinegar molasses Ashkaneh"},"content":{"rendered":"\t\t
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Ingredients for making vinegar molasses Ashkaneh<\/strong><\/h3>
  • Vinegar molasses: 1 cup (5 parts grape juice and 3 parts grape vinegar)<\/li>
  • Wheat flour: 1 tablespoon<\/li>
  • Eggs: 4<\/li>
  • Mixture of fenugreek, dried oregano and mint: 1 tablespoon<\/li>
  • Chopped onion: 1<\/li>
  • Frying oil containing Oghab sesame: as needed<\/li>
  • Turmeric and salt: as needed<\/li><\/ul>

    How to prepare<\/strong><\/h3>

    First, fry the onions in frying oil containing Oghab sesame, then add the flour to the onions and fry for 3 minutes with the onions.<\/p>

    \u00a0<\/p>

    Next, add the mixture of fenugreek, dried oregano and mint, turmeric, salt and molasses vinegar, stir and allow to boil, and finally add the eggs.<\/p>

    \u00a0<\/p>

    Vinegar molasses Ashkaneh is ready after 5 minutes.<\/p>

    \u00a0<\/p>

    Enjoy!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

    Ingredients for making vinegar molasses Ashkaneh
    \n\u2022\tVinegar molasses: 1 cup (5 parts grape juice and 3 parts grape vinegar)…<\/p>\n","protected":false},"author":1,"featured_media":24652,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"h5ap_radio_sources":[],"footnotes":""},"categories":[44],"tags":[],"class_list":["post-1127","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"yoast_head":"\nHow to make vinegar molasses Ashkaneh - Oghab Halva<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/oghabhalva.com\/en\/how-to-make-vinegar-molasses-ashkaneh\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to make vinegar molasses Ashkaneh - Oghab Halva\" \/>\n<meta property=\"og:description\" content=\"Ingredients for making vinegar molasses Ashkaneh \u2022 Vinegar molasses: 1 cup (5 parts grape juice and 3 parts grape vinegar)...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/oghabhalva.com\/en\/how-to-make-vinegar-molasses-ashkaneh\/\" \/>\n<meta property=\"og:site_name\" content=\"Oghab Halva\" \/>\n<meta property=\"article:published_time\" content=\"2016-02-23T10:03:41+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-21T16:35:40+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/oghabhalva.com\/en\/wp-content\/uploads\/2016\/02\/49-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"oghaben\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"oghaben\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/oghabhalva.com\/en\/how-to-make-vinegar-molasses-ashkaneh\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/oghabhalva.com\/en\/how-to-make-vinegar-molasses-ashkaneh\/\"},\"author\":{\"name\":\"oghaben\",\"@id\":\"https:\/\/oghabhalva.com\/en\/#\/schema\/person\/a196c73a5672932f849fb1b823ca7cd2\"},\"headline\":\"How to make vinegar molasses Ashkaneh\",\"datePublished\":\"2016-02-23T10:03:41+00:00\",\"dateModified\":\"2026-04-21T16:35:40+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/oghabhalva.com\/en\/how-to-make-vinegar-molasses-ashkaneh\/\"},\"wordCount\":6,\"image\":{\"@id\":\"https:\/\/oghabhalva.com\/en\/how-to-make-vinegar-molasses-ashkaneh\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/oghabhalva.com\/en\/wp-content\/uploads\/2016\/02\/49-1.jpg\",\"articleSection\":[\"recipe\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/oghabhalva.com\/en\/how-to-make-vinegar-molasses-ashkaneh\/\",\"url\":\"https:\/\/oghabhalva.com\/en\/how-to-make-vinegar-molasses-ashkaneh\/\",\"name\":\"How to make vinegar molasses Ashkaneh - 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