Crunchy peanut butter

Crunchy Peanut Butter is a rich source of protein, unsaturated fatty acids, fiber, minerals and various vitamins, especially folic acid. Oghab Halva Company produces and supplies the highest quality peanut butter in order to produce healthy and nutritious food products. Considering that more than 90% of the weight of Crunchy Oghab Peanut Butter consists of peeled first-grade peanuts and hydrogenated and palm oils are not used in its formulation, it can be consumed as a healthy and delicious product for age groups over 2 years old.

Crunchy Oghab Peanut Butter offers a different experience of consuming peanut butter. In this product, small pieces of crushed peanuts are added to soft butter to create a crunchy and chewy texture; for this reason, you will feel the original and pleasant taste of peanuts with double pleasure. The nutritional value of Crunchy Peanut Butter is almost identical to its soft varieties; The difference is that it has a little more fiber. The whole peanut pieces in this butter are digested more slowly, so they make you feel fuller for longer.

You can consume this butter in different ways. For example, spread some of it on whole-grain biscuits or crackers while studying or working, or add it to your breakfast cereal. The presence of chopped peanut pieces makes the eating process slower and more chewing, and as a result, you feel fuller for a longer time. You can also combine a small amount of Crunchy Peanut Butter with chopped carrots or celery to enjoy the combination of the crunchy texture of vegetables with the pleasant taste of peanuts. Finally, Oghab Crunchy Peanut Butter is an ideal option for people who not only care about the original taste of peanuts, but also enjoy the crunchy and pleasant feel of its pieces when chewing.

Nutrition Facts Table

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