Today, pizza steak is one of the most popular types of pizza and has many fans. Many pizza steak enthusiasts tend to eat it in restaurants, but it should be noted that this dish can also be prepared easily and with the best quality at home. In this direction, it is recommended to use healthy ingredients with high nutritional value, such as Oghab sesame oil, because it does not contain trans fatty acids and gives a distinctive and unique flavor to pizza steak. Also, to make this dish tastier, Oghab barbecue sesame sauce (tahini) will be a healthy and smart choice because in addition to having all the properties of sesame, the harmony of the taste of this product with other food ingredients will make an enjoyable experience for you. In this article, we are trying to teach you how to cook pizza steak using sesame oil and Oghab barbecue sesame sauce (tahini). To this end, we will first teach you how to prepare pizza dough and then how to make steak pizza.
A short guide to preparing “Pizza Steak”:
This product is oil extracted from sesame seeds, which is refined to increase the stability of the product. Refined sesame oil contains unsaturated fatty acids, omega-6 and omega-9, and has very favorable nutritional properties and is suitable for all kinds of salads. This product is produced and supplied in glass containers for household consumption.
How to make pizza dough with Oghab sesame oil
Pour a cup of white flour into a deep bowl, add salt, sugar, and yeast, and mix the contents of the bowl well. Then add Oghab sesame oil along with water to the ingredients and stir until the mixture forms a dough. Cover the opening of the bowl with a clean cloth and let the dough rest at room temperature for 40 minutes and work. During this time, you can prepare the ingredients for the pizza.
In a bowl, coat thin slices of sliced meat with Oghab sesame oil, then add rosemary leaves, chopped garlic, salt, and black pepper, mix the ingredients together, and set aside.
Spread the pizza dough on a baking tray (preferably greased), and make a few small holes in the dough with a fork, and cover the surface of the dough with Oghab barbecue ketchup and sesame sauce (flour). Then spread the pizza cheese on the dough and place the meat slices and onion rings on it. Finally, put the pizza in the oven preheated to 200 degrees Celsius for 25 minutes.
After baking, you can also enjoy the pizza steak with Oghab sesame barbecue sauce. The delicious taste of this pizza is perfect with Oghab sesame barbecue sauce!! Enjoy 🙂
This sesame-based sauce is designed for people interested in the taste of barbecue and to flavor a variety of meat and grilled foods. Also, because it has all the nutritional properties of sesame and does not use added oil or eggs in its formulation, it is very suitable as a low-fat and healthy seasoning for preparing grilled vegetables for vegetarians.
Today, pizza steak is one of the most popular types of pizza and has many fans. Many pizza steak enthusiasts tend to eat it in restaurants, but it should be noted that this dish can also be prepared easily and with the best quality at home. In this direction, it is recommended to use healthy ingredients with high nutritional value, such as Oghab sesame oil, because it does not contain trans fatty acids and gives a distinctive and unique flavor to pizza steak. Also, to make this dish tastier, Oghab barbecue sesame sauce (tahini) will be a healthy and smart choice because in addition to having all the properties of sesame, the harmony of the taste of this product with other food ingredients will make an enjoyable experience for you. In this article, we are trying to teach you how to cook pizza steak using sesame oil and Oghab barbecue sesame sauce (tahini). To this end, we will first teach you how to prepare pizza dough and then how to make steak pizza.